Learning
Slow Food Berry to JB hosts various workshops providing a range of opportunities for learning more about Slow Food. Some of these have been:
- Fermentation
- Permaculture
- Honey Tasting
- Sausage Making
- Cocoa and Chocolate
- Wine Tasting
- Pickling Seasonal Vegetables
- Indigenous Spice Workshops
- Vegetarian and Gluten Free Cooking
- Organic Sourdough Bread
it’s about a light and convivial occasion to support food sustainability, feel good and enjoy ourselves. |  |
it teaches the values of respect for the Earth, the environment and nature’s rhythms. |  |
learning by doing, because hands-on experience increases and strengthens educational and real life outcomes. |  |
values diversity of agriculture, human cultures, knowledge, skills and opinions. |
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recognises education requests & stimulates the interests and motivations of members. |  |
encourages participation by members and engagement with local growers and producers |  |
facilitates exchange among local food networks, reinforcing the sense of community. |  |
develops awareness of roles and actions. |  |
What is SlowFood Learning ?
Additional Slow Food Learning Resources
Menu For Change
Click here to learn about the many ways Slow Food is spearheading solutions to Climate Change, leading the way in biodiversity and supporting artisanal food production around the world.
Terra Madre - (Mother Earth)
Terra Madre Day brings together those players in the food chain who together support sustainable agriculture, fishing, and breeding with the goal of preserving taste and biodiversity.
Good, Clean, Fair
Slow Food envisions a world in which all people can access & enjoy food that is good for them, good for those who grow it and good for the planet.
Read more about the interconnected principles of Good, Clean & Fair food, by clicking here.
